4 chicken breasts - grilled:
Coat chicken breasts with olive oil, salt & pepper to taste.
Grill on high for 4-5 minutes.
Flip and grill covered at medium heat for 5-7 minutes.
Remove and tent with foil for 5 minutes.
Plate chicken breast and cover with sauce.
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Place: 15 out of 41 Avg (all users): 5.9843 Avg (commenters): 7.5000 Avg (participants): 5.8333 Avg (non-participants): 6.0194 Views since voting: 801 Views during voting: 244 Votes: 127 Comments: 13 Favorites: 1 (view)
Lighting is good and the composition, slight grain and presentation makes it feel like a recipe posted in an very old book or aged newspaper; as such the rustic feel has been captured very well. The one flaw is that it never mentions what the ingredients will make...the item in the bowl is something I cannot identify with 100% certainty (chicken, maybe???). Even recipes in old recipe books or newspaper recipes will have the name of the dish. Color would be a big boon to the strength of the photo but then you would mayhap loose that rustic 'old recipe book/newspaper' feel that I think you were trying to capture.
Good choice edit wise. For some reason I can't tell what is in the bowl behind the tomato. I may have tried to find containers for the oil, cheese and pepper that showcased the item rather than the container. You have a cool rustic feel to the edit but then some containers that come right from the grocery store. Kind of breaks the feel.
The simple flowers in the background are beautiful with the rustic bag of chips and bottles. I love how everything is half full, and angled. Even the tomatoes look old fashioned.
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