Pork Loin, cut into strips / cubes
Large onion, peeled and sliced, closed cup mushrooms, halved or quartered, (orange) capsicum sliced.
Baby sweetcorn, small chantenay carrots, mange tout peas (all parboiled if preferred softer).
Pineapple cubed.
Melt some butter in a wok, stir fry the pork until sealed. Add the vegetables and stir fry on a high heat until the pork is almost cooked.
Add the pineapple for the last three minutes of cooking time
Serve hot, with rice or noodles.
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Decent composition and clarity. Good idea here. Color seems on the warm side which mutes the greens. The soft focused foreground may be a distraction for some viewers.