I just paid $11.00 for some angus steak to throw on my barbecue. After half an hour of marinading I toss the steak on the grill... low flame.
I check my online links... DPC is one of them... and next thing I know I get lost in some thread about something that sooo doesn't matter right now.
I lose track of time, run down stairs to flip my steak and the damn thing is engulfed inflames. I think the juices were just too flamable.
This is what it now looks like. Am I going to eat it. Damn straight! Burnt taste or no burnt taste.
So the way I figure it, it is DPC's fault the steak burnt. You suckaz owe me DINNER!!
bamaster you always know how to make me laugh. I have done the same thing except with cookies. heheheehee
Bar-B-Queued Cookies? Do you marinate them first in milk? What kind of cookies? If you use Chips Ahoy, is that like a seafood dish? Are Fig Newtons like the vegetable? A balanced meal is essential these days.
Oreos are one of my personal favourites, but maybe with a little Texas BBQ sauce, can they be even better? My arteries are clogging up just pondering your proposition.
It must be an American thing? Sonja, I have never been to Wyoming, so maybe it is a local custom? But, with four children, I suspect that creativity is a major prerequisite in your life. So, let' share BBQ cookie recipes, OK? By the way, where do you get your recipes from - Mrs. Fields, Betty Crocker or George Foreman?
I'm guilty of burning things, boiling things over, and, oh yeah, forgetting that my husband is in the living room waiting for me to come watch a movie with him!!
I try not to even GO to DPC anymore unless I know that I have time to burn! (So to speak!)
Bar-B-Queued Cookies? Do you marinate them first in milk? What kind of cookies? If you use Chips Ahoy, is that like a seafood dish? Are Fig Newtons like the vegetable? A balanced meal is essential these days.
Oreos are one of my personal favourites, but maybe with a little Texas BBQ sauce, can they be even better? My arteries are clogging up just pondering your proposition.
It must be an American thing? Sonja, I have never been to Wyoming, so maybe it is a local custom? But, with four children, I suspect that creativity is a major prerequisite in your life. So, let' share BBQ cookie recipes, OK? By the way, where do you get your recipes from - Mrs. Fields, Betty Crocker or George Foreman?
Michael {grinning all the way}
OH YA! The chocolate chip cookies are an easy one because they come premade from the store. Just slap a little honey bar-b-que sauce on them and Bam!!! I won't give the honey bar-b-que sauce recipe out. Family secret.
hehehehe....
